Pork Fat To Deer Meat Ratio at altheajbetts blog

Pork Fat To Deer Meat Ratio. what is the ideal fat ratio for grinding venison? Its flavor doesn’t overpower wild game and it has a soft texture.

Typical yield from a doe? Deer Processing Hunting New York NY
from huntingny.com

for those of you wondering exactly how much pork fat to add to venison sausage, the standard ratio is 80% venison and 20% pork fat. You can go above 20% if you want the sausage to be as succulent as possible, but everything over 50% might be too fatty. Some butchers suggest removing absolutely all silver skin and tendons, but this leads to a greatly diminished volume of finished product.

Typical yield from a doe? Deer Processing Hunting New York NY

Pork Fat To Deer Meat Ratio what is the ideal fat ratio for grinding venison? Trim the game meat of tendons, silver skin, and fat. what is the ideal fat ratio for grinding venison? i firmly believe the best type of fat to use is pork fatback (pure white fat from the back of a pig).